Cheese Lovers Newsletter (4.13.26): Hiring

Come Work With Us at Redhead Creamery

Let’s be honest—finding a truly good job in a rural area isn’t always easy. The kind where you can build skills, be part of a team, and actually enjoy what you do? Even harder.

That’s what we’re working to create at Redhead Creamery.

We’re a family-run, farmstead creamery crafting high-quality dairy products using milk from our own herd at Jer-Lindy Farms. Everything we do is hands-on, intentional, and rooted in agriculture—but that doesn’t mean it’s old-fashioned. This is a place where tradition meets creativity, and where rural work can be dynamic, skilled, and genuinely fulfilling.

If you’re someone who works hard, likes to learn, and doesn’t mind getting your hands a little messy, you might fit right in.

Why Work Here?

We believe rural jobs can be more than just jobs—they can be careers that challenge you, teach you something new every day, and connect you to the land and your community.

Working here means:

• Being part of a tight-knit, hardworking team
• Learning hands-on skills in dairy production, food service, or small business operations
• Having opportunities to grow and take on new responsibilities
• Playing a role in a business that values quality, sustainability, and community

And yes, there is plenty of cheese involved.

Current Opportunities

Artisan Cheesemaker / Milk Bottler / Yogurt Producer (Full-Time)

If you have experience—or a strong interest—in dairy production, this role focuses on crafting high-quality products while maintaining excellent standards for consistency and food safety.

Highlights:

• Starting around $20/hour
• PTO and additional perks
• Hands-on production work in a fast-paced environment

Delivery Driver (Part-Time)

Help bring Redhead Creamery products directly to customers. This role is ideal for someone reliable, organized, and comfortable working independently.

What to expect:

• Weekly delivery routes, typically midweek
• Early mornings and full days
• Company vehicle provided

Kitchen Team Member

For those who enjoy working in a fast-paced kitchen, this role focuses on preparing and serving items like cheese boards, paninis, and curds.

Details:

• Starting around $18/hour
• Team-oriented environment
• Consistent, hands-on work

Internships & Apprenticeships

Our internship program offers hands-on experience across multiple areas, including cheesemaking, business operations, and marketing. It’s designed for individuals who are curious, motivated, and eager to learn.

Cheese Samplers (Twin Cities Area)

If you enjoy interacting with people and sharing good food, this role involves offering samples and representing the creamery at retail locations.

Not Sure Where You Fit?

We are always interested in connecting with motivated individuals. If you’re drawn to what we do but don’t see a perfect fit, we encourage you to reach out.

How to Apply

Please send:

• A resume
• A cover letter
• References

Email: alise@redheadcreamery.com

Applications are reviewed on a rolling basis, and positions remain open until filled.

Final Thoughts

Rural jobs don’t have to mean limited opportunities. At Redhead Creamery, we’re building something that proves you can stay rooted in agriculture while still growing your skills, your career, and your future.

If that sounds like something you want to be part of, we would be glad to hear from you.